Cooking Instructions
- 1
Slice lemons. Juice lemons.
- 2
Strain the lemon juice.
- 3
Add 3 cups boiling water to the sugar. Mix well. This makes a simple syrup.
- 4
Place 3 cups cold water in large bowl. Add lemon juice. Add simple syrup. Mix.
- 5
Place in desired container. Cool in fridge for at least 30 minutes. Enjoy.
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