Cooking Instructions
- 1
Preheat oven 425° Fahrenheit
- 2
Remove the silver skin, membrane from ribs.
- 3
Stab the ribs all over add all ingredients to ribs saving the margarine and apple juice last. Coat the ribs with margarine set ribs bone side down on pan.
- 4
Pour apple juice over the top. Put into oven. Bake 35-40 minutes. Let rest 5 minutes. Serve hope you enjoy!
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