Toffee Sauce

Gina
Gina @cook_3731593
Grantham

My boyfriend isn't a fan of chocolate so i made a big batch of toffee sauce to keep in cleaned out jam jars. been using it on icecream, profiteroles, bread pudding cupcakes, sundaes but can be used for anything sweet. easy and quick

Toffee Sauce

My boyfriend isn't a fan of chocolate so i made a big batch of toffee sauce to keep in cleaned out jam jars. been using it on icecream, profiteroles, bread pudding cupcakes, sundaes but can be used for anything sweet. easy and quick

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Ingredients

15 mins
  1. 110 gramsbutter
  2. 250 gramslight brown sugar
  3. 275 gramsgolden syrup (corn syrup)
  4. 225 mldouble cream (heavy cream)
  5. 1/2 tspvanilla extract or salt (vanilla goes best with fruits. salt goes best with chocolate)

Cooking Instructions

15 mins
  1. 1

    put all ingredients in order into a pan and stir until melted. boil for 4-5 minutes

  2. 2

    remove from heat and cool for 10 minutes. The sauce will still be incredibly hot so no dipping fingers yet

  3. 3

    sterilise 2-3 jars and pour in sauce. store in a cupboard. If it hardens too much when cooled, warm slightly

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Gina
Gina @cook_3731593
on
Grantham
Hi I'm Gina from England. I love cooking anything and everything for my boyfriend, daughter and son. I like trying new recipes mainly comfort food and desserts.
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