Cooking Instructions
- 1
Preheat oven to 400°
- 2
Cut ends of asparagus
- 3
Place asparagus in a bowl, then add a drizzle of extra virgin olive oil and then add black pepper
- 4
Wrap aspargus with a slice of bacon, then place in a pan. Place pan in oven and let cook till bacon is crispy or as long as you desire
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