培根蘆筍捲 
Bacon-Wrapped Asparagus
This dish can be made by pan-frying, steaming in a rice cooker, or using an air fryer! When steaming in a rice cooker, you can pour the sauce directly over it. In an air fryer, cook for about 5 minutes; it's delicious even without the sauce.
Bacon-Wrapped Asparagus
This dish can be made by pan-frying, steaming in a rice cooker, or using an air fryer! When steaming in a rice cooker, you can pour the sauce directly over it. In an air fryer, cook for about 5 minutes; it's delicious even without the sauce.
Cooking Instructions
- 1
Wash the asparagus and trim 1/4 inch from the ends. Cut into sections and blanch for 1 minute, then set aside.
- 2
Wrap each bacon slice around a few asparagus sections and set aside.
- 3
Heat a pan with a little oil and add the bacon-wrapped asparagus. Cook until golden brown.
- 4
Mix the BBQ sauce with water and pour into the pan, coating the bacon-wrapped asparagus. Reduce the sauce and remove from heat.
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