Butter Biscuits
Use butter according to your need.
Cooking Instructions
- 1
Keep the butter outside for about 2hr.
- 2
In a large bowl, Mix butter, Sugar, Baking powder, Salt. Blend gently with wooden stick.
- 3
When mixture forms a cream texture add both flour & mix gently to form a dough consistency.
- 4
If dough is watery, adjust all purpose flour accordingly.
Cover the dough & refrigerate for 30 minutes. - 5
Line a tray with baking sheet or with a foil.
Preheat the Oven for 375F, Dust with flour & roll the dough with a rolling pin & cut the dough with the cookie cutter to desired shape. - 6
With help of fork, make a hole & arrange it on the tray.
Bake for 8 to 10 minutes or untill golden brown color at the edges. - 7
Remove from the Oven & allow it to cool.
Enjoy with Tea & Coffee.
Reactions
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Butter Biscuits Butter Biscuits
With only four ingredients and very little time we are ready to prepare these biscuits, they are so delicious that they become a temptation to eat them at any time of the day. But in the morning and in the afternoon accompanied with tea or coffee are essential.
-
Butter Biscuits Butter Biscuits
Its a process to make these but they are well worth it. Hope you enjoy them as much as my family and i do.
-
Butter Biscuits Butter Biscuits
My family love these. I usually have to make two pans. I hope you enjoy these as much as my family does.
-
Butter biscuits Butter biscuits
These butter cookies are very quick to prepare them.
-
Butter biscuits Butter biscuits
Best butter biscuits you’ll ever have and super easy to make. Guaranteed that you won’t be able to stop eating. Warning highly addictive.
-
Butter Dip Biscuits Butter Dip Biscuits
Quick and simple to make. Super yummy and buttery and not so healthy lol - def need to be a butter enthusiast ;-)
-
-
-
More Recipes
Comments