Beef & Broccoli Stir Fry
I don't like to order beef stir fry from Chinese restaurants. My dad made this a lot when I was a kid and I would request his "sugar beef" for supper all the time. So this dish has spoiled me.
Beef & Broccoli Stir Fry
I don't like to order beef stir fry from Chinese restaurants. My dad made this a lot when I was a kid and I would request his "sugar beef" for supper all the time. So this dish has spoiled me.
Cooking Instructions
- 1
Cut beef into thin slices. Combine 1 tablespoon each of cornstarch, soy sauce, sugar, and garlic, then add the beef. Let stand for at least 15 minutes. Meat can also marinade over night. Set aside.
- 2
Combine 4 teaspoons cornstarch and 3 tablespoons soy sauce with 1 1/4 cup water. Set aside.
- 3
Heat 1 tablespoon of cooking oil in a large skillet over high heat. Add meat and cook for 1 minute. Remove from pan.
- 4
Heat remaining 2 tablespoons of oil in same pan. Add broccoli and onion and cook for 4 minutes till tender.
- 5
Stir in meat and soy sauce mixture and bring to boil. Cook and stir until sauce thickens.
- 6
Serve over rice.
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