Homemade enchilada sauce

Alicia Hamilton @cook_3046794
Steps
- 1
Heat sauce pan on stove on medium. Drizzle olive oil as needed.
- 2
Add onion. Sauté until soft and translucent. (About 3-5 minutes )
- 3
Add minced garlic and seasonings. Sauté for about a minute longer.
- 4
Add in chicken broth, tomato sauce, and tomato paste. Mix well.
- 5
When it comes to a boil, lower heat and simmer for 20-25 minutes or until thickened.
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