Chunky Choco Bars
Great as a snack! Very filling.
Cooking Instructions
- 1
Preheat oven to 175°C/347°F.
- 2
Mix thoroughly in a bowl.
- 3
Place baking paper on baking sheet.
- 4
Scoop mix on to baking sheet, smooth out until 1/2 inch thick and bake for 20 minutes.
- 5
Remove from oven and set aside to cool.
- 6
Melt chocolate and mix together with peanut butter and quark.
- 7
Smooth out the choco-peanut mix on top of the now cool granula mix. Cut into 20 nice rectangular portions.
- 8
Put in fridge for a few min to set.
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