Cooking Instructions
- 1
Brown ground beef in frying pan and drain.
- 2
Add all ingredients to a large pot.
- 3
Stir well and cover. Simmer for 3 hours, stirring occasionally.
- 4
Once cabbage is tender, stir and serve.
- 5
Note: this is the type of beef broth concentrate I use. Not to be confused with the soup can size of beef broth concentrate.
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