Spaghetti and Meatballs
Johnny Lembeck @cook_3446769
Cooking Instructions
- 1
Sauté chopped onions and garlic for sauce
- 2
Add spices to sauce, sauté one minute
- 3
Add crushed tomato. Stir and bring to a boil. Turn down heat and simmer
- 4
Combine all meatball ingredients with hands in a large bowl.
- 5
Form into meatballs and drop into sauce, uncooked
- 6
Add sausage (optional) to sauce
- 7
Summer for at least 1 hour. For longer simmers, stir occasionally to prevent burning
- 8
Serve over pasta with shredded Parmesan
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