Hamburger soup

Name: Hamburger soup
Total time: 900 s
Yield: 10 servings
Cuisine: American
Ingredients: 1 lb ground beef; 1 medium or lrg onion; 4 carrots sliced skinny; 1 can corn; 1/2 packages penne pasta; 2 tbsp pepper; 2 tbsp salt; 2 tbsp garlic salt; 2 tbsp parsley flakes; 2 tbsp taco seasoning; 2 tsp paprika; 2 can beef broth; 4 cup water(or however much it takes to fill your pot to mix in broth)

Michelle @cook_3103324

Just made up with what I had in freezer and pantry

Michelle @cook_3103324

Just made up with what I had in freezer and pantry

Saved

Ingredients

15 mins

10 servings

ingredients
1 lbground beef
1medium or lrg onion
4carrots sliced skinny
1 cancorn
1/2 packagespenne pasta
2 tbsppepper
2 tbspsalt
2 tbspgarlic salt
2 tbspparsley flakes
2 tbsptaco seasoning
2 tsppaprika
2 canbeef broth
4 cupwater(or however much it takes to fill your pot to mix in broth)

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Steps

15 mins

1

Brown your meat in a little bit of seasoning in a large pot
2

Drain by using the pot cap and return to fire.
3

Put in all your seasonings, stir.
4

Cut up all your veggies. make the onions a little bigger chopped. add your corn. then after everything is in add your broth, then water. stir to mix everything in well.
5

Cover with a cap and put.on medium heat for 30 mins. then add your pasta till its done. keep covered.
6

Stir every five, ten mins. when done uncover so the pasta doesn't soften too much. over cook.
7

I add sour cream on top of mine... its Sooo good. enjoy.