This is snack time bread or croissants it's yummmm and healthy,#5pm

Great & healthy bkfst snack!

Bread Machine is required

My Mother-in-law has made Wheat Bread almost every week for the last 30 years. She has pretty much prefected it over the years. On my last visit I asked her to teach me . Below is the result. If you have a wheat grinder, she uses half Red and half White Wheat to make the flour.

soooo good!

Great

More Details athttp://www.chez-k.org/english/classics/honey-whole-wheat-bread/

#breads

#kidstiffinWheat is a good source of carbohydrates. I have added vegetables to it to increase the goodness of it. If your kids get board by eating regular dalia, by this way you can make them it. It's a crispy from outside and soft from inside which gives a new avatar to our regular dalia.

This bread comes out soft and fluffy every time. Not as dense and dry as most other recipes I have tried at home