Ingredients

  1. Chicken cuts
  2. Pepper
  3. Spices
  4. Seasonings
  5. Onions
  6. Parsley

Cooking Instructions

  1. 1

    Wash chicken, cook with spices, seasonings and bring to boil,heat oil and fry till golden brown

  2. 2

    In a separate pan, add little oil, onions and blended pepper, spices and seasonings and saute, then add chicken and saute and serve hot

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Written by

Chef Fasma
Chef Fasma @Fasma
on
Kano , Nigeria.
A nutritionist, B.sc. Ed Health Education in view and an Aspiring Chef .#Qualityisourrecipe!
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