Tomato Stewed Chicken

Name: Tomato Stewed Chicken
Cuisine: American
Ingredients: 4-1/3 pound chicken breast skin on bone in; 1/2 teaspoon thyme; 3 teaspoons seasoned salt; 1 teaspoon ground black pepper; 15 ounces tomato sauce; 2 tablespoons parsley flakes; 2 cups chicken broth; 2 pound Carrots; 1 large onion; 1 teaspoon seasoned salt

skunkmonkey101 @skunk_monkey101

Dover, Florida

Tomato Stewed Chicken

skunkmonkey101 @skunk_monkey101

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Ingredients

Chicken and seasonings
4-1/3 poundchicken breast skin on bone in
1/2 teaspoonthyme
3 teaspoonsseasoned salt
1 teaspoonground black pepper
Sauce ingredients
15 ouncestomato sauce
2 tablespoonsparsley flakes
2 cupschicken broth
Vegetables
2 poundCarrots
1large onion
1 teaspoonseasoned salt

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Steps

1

Wash and pat dry the chicken. Cut the chicken in half across the breast. Heat the pan sprayed with nonstick and add the chicken skin side down. Season the chicken on the side that is up.
2

After 12 minutes turn the pieces and season the seared side.
3

Add tomato sauce and broth. Sprinkle with parsley cover and let stew. Stew for 25 minutes.
4

Cut the Carrots on a bias. Add to the chicken that's stewing.
5

Chop the onion and season with seasoned salt.
6

Stew till carrots are tender.
7

Serve i hope you enjoy!!

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Cooksnaps

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skunkmonkey101 @skunk_monkey101

on February 06, 2019 18:27

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....