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Ingredients

2.15 hours
12 servings
  1. All Purpose flour - 1 & 1/2 cup
  2. 1/2 tspInstant dry yeast -
  3. 2 tspOlive oil -
  4. 1 tspSugar -
  5. 1 tspGarlic minced/ Garlic Powder -
  6. 2 tspchilli flake
  7. 1 tspBasil / oregano
  8. 2 tspSesame Seeds
  9. 3 tspMozzarella cheese -
  10. 1 tspParmesan cheese -
  11. Water - 1/2 cup +2 tsp
  12. To tasteSalt -

Cooking Instructions

2.15 hours
  1. 1

    In a bowl, whisk together water, sugar and dry yeast and give it good mix. Let it aside for 10 minutes till yeast get proved.

  2. 2

    In mixing bowl, take 1 cup of flour, 1 tsp oil, and yeast. Mix well and make a sticky dough. Cover it and let it sit for an hour so that it gets double in volume.

  3. 3

    Now add rest 1/2 cup flour, salt to taste and 1/2 tsp garlic paste and ground it. Knead the dough and let it rest for another 1 hour or till double in size.

  4. 4

    Preheat oven to 400°F. Roll out the dough into circle shape on dusted kitchen top with flour.

  5. 5

    Apply shredded mozzarella cheese and fold the dough into semi circle shape.
    Transfer it onto greased Baking tray. Brush with oil on top.

  6. 6

    Sprinkled Parmesan cheese and basil, sesame seeds on top. Cut this into strips using pizza cutter.

  7. 7

    Bake this for 10-15 minutes or till the breads golden brown. Do not over bake.

  8. 8

    Enjoy this hot garlic bread sticks with sauce. It tastes awesome !!

    Perfectly Baked bread is ready.......

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Shikha Yashu Jethi
Shikha Yashu Jethi @nk_foodfantasy
on
California,USA
My Personal Blog - NK Food Fantasy (https://www.facebook.com/CJRecipe/)I'm a busy, mum of two lil girls . Cooking Food is my passion and I particularly love cooking with fresh, natural produce. My recipes are usually simple and healthy; using minimal ingredients and minimal time and no waste.Group-NK FUSIONS (https://www.facebook.com/groups/291835857992356/)
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