Cooking Instructions
- 1
Slice meat into bite sized pieces, put into a big zip lock bag
- 2
Mix 1 tablespoons of salt with ginger and white pepper
- 3
Mix the wine, oil, and vinegar
- 4
Pour over the sliced beef squeeze the air out of bag and seal. Let sit at least 30 minutes
- 5
Heat a pan add beef, marinade, and start browning add onions and mix in well
- 6
Add garlic stir in and cover this will make your liquid
- 7
Cover and Stir fry till beef is done. remove the beef and onion set aside. Add sesame oil to beef and mix well.
- 8
To the juices add the broccoli and carrots mix together well. Cook till broccoli amd carrots are done to your liking
- 9
Toast the sesame seeds in a pan. Use a dry pan and keep the seeds moving about carefully so seeds won't burn or over toast. Just a bit brown and allowing natural oils to release from the seeds.
- 10
Add sesame seeds on top of stir fry right before serving. Hope you enjoy!
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