Ingredients

  1. 4 cupsflour
  2. 1/4simas
  3. Pinchsalt
  4. 1 spoonsugar
  5. For the fillings
  6. Minced meat
  7. Water
  8. Onion
  9. Scotch bonnet
  10. Maggi
  11. Spices
  12. Salt

Cooking Instructions

  1. 1

    Add the flour into bowl,add the sugar,salt and mix them

  2. 2

    Add the butter mix them and then add the water to make the dough

  3. 3

    Roll the roll

  4. 4

    Add the minced meat on the rolled dough

  5. 5

    Cover the roll and cut it

  6. 6

    Egg wash the onion pie

  7. 7

    Pre heat the oven and placed them to bake for about 20 minutes

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Written by

Asmee madaki
Asmee madaki @Asmeemadaki
on
kano
cooking is my hobby
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