Butter cookies

to anyone that has tried my recipe i would love to see photos and would love to know if you changed or added any thing that might be nice thanx

My youngest son don't eat a lot of stuff but he loves peanut butter so I just threw all this together and he loved it. Been making it ever since.

Pillsbury recipe from the Best Cookies Cookbook

you can take a fork and make the criss cross pattern, just use the back of the fork! (:

Taste Of Home

This is the easiest peanut butter cookie recipe ever. It only needs 4 ingredients and 20 minutes to make. You can use either crunchy or smooth peanut butter, as well as sugar free or not.

1 cup of sugar, 1 cup of peanut butter, 1 egg, 1 tsp of vanilla extract, 1 pinch of salt

Super easy cookies that are a family favorite.

Usually I bake this simple recipe for friends and family for holidays or wine night with the girls! Delicious buttery,cant just eat 1 :)

I love peanut butter, but have developed an allergy to it. Finally tried almond butter. I’ve had a hankering for some peanut butter cookies, and decided to try some Almond Butter cookies. Just switched out the peanut for almond. They’re pretty tasty! #globalcookpadgames2024

great batch!!

They taste like a little piece of heaven in your mouth! O:-)

Simple Butter Cookies use to form your desired cookie press design make sure your dough is well chilled for better result.

My aunt use to cook for a school cafeteria and I really had to beg her for the recipe.....

These have now been dubbed Grandma's Christmas Cookies, everybody's favorite, especially my daughter! 🎄 Jennifer said, "you can skip the Scotcheroos this year if you wanna bring a double batch...but don't forget the Fantasy Fudge! 😁

my friends and family love these! easy to make and easier to eat!

I grew up with quite a few Italian bakeries around town. I've searched for ten years for a recipe. Found it on pinterest! Now I'm on a search for the colored ones with the sprinkles on them. I don't know what they're called though. : )

A little surprise tucked into a delicate butter cookie. Only made during the holidays because they are just so sinfully decedent.

My boyfriend loves peanut butter cookies, and he goes away on the weekends. I thought I might surprise him

I needed a recipe to use up the four egg yolks I had left over from making meringues so I made these! I overbaked mine (18 min in a toaster oven) so definitely bake for less time than that. Also, the egg whites are optional - mine were again, leftovers. Adapted from Deb72's "Mrs Fields Soft and Chewy Peanut Butter Cooky"

U cant get enough of it. U'll keep eat the cookies until u realize, u already eat more than 10. & u wont stop cause it taste so good.