My cucumber & ginger juice

This is a all natural( no artificial flavor added juice) we drink in my country Côte d'Ivoire. It's really good and drinking this juice will boost your energy and help you with the digestion of the food you eat.

We eat tuna pickled with vinegar at my house! It's a good match with cucumber, wakame seaweed, or lettuce.I used lemon juice instead of vinegar The vinegar is not overpowering and it's mild. I recommend it.Drain the tuna, cucumber and wakame seaweed (or lettuce) well. Recipe by Macchinaa

I was on a 10-day juice cleanse when I discovered that these ingredients work so well together!

It is very beneficial for your health, so try it out, make your health good!! 😊

It's among my best drinks 😋😋😋

Juice recipes made from healthy green vegetables, such as kale, parsley and cilantro, are very useful for getting rid of toxins from the blood and working on the body's PH. It is also a very helpful beverage to remove parasites and will help move the intestines if constipation. This juice also has the benefits of anti parasite, anti fungal, anti virus, anti inflammatory, dissolves mucus, improves circulation, stimulates the digestive system, protects cells from free radicals, energizes, hydrates, alkalizes blood and lymph, gall bladder, kidney, bladder, gastrointestinal tract, and more. Drink first in the morning and with an empty stomach for best results. Try to make this healthy juice recipe.

I use a lot of yuzu, so I have left over juice. It's a shame to just use yuzu juice in shochu, so I tried it out as sushi vinegar.The only key is to dissolve the sugar completely. This sushi rice is so good! When you make the yuzu juice, be sure to take out the seeds. If you leave them in, something scary will happen... For 3 servings (540 ml rice, uncooked). Recipe by Mana-n

I was on a 10-day juice cleanse when I discovered that jalapenos are great for juicing!

MY VERSIONBEAT THE HEAT JUICELOVING IT

"#myrecipe" A healthy start of the day with this fruit punch. Very tasty and healthy especially for kids

I cooked this because I wanted to use up the sweet potatoes I had. I was thinking to make a dish with citrus flavour, but I found apple juice in my refrigerator, so I came up with this recipe, with great results. Of course, you can cook with orange juice instead. This is delicious even after it cools, so it is good for a packed lunch, too! I used organic apple juice.No particular hint! Mix all the ingredients and cook over the heat. Please make sure to use a drop lid. Recipe by Ro-zuminto