Coconut bread
SASHA'S TASTY BITES ♥️💕 @cook_16298383
Open in Cookpad AppCooking Instructions
- 1
Firstly pour your milk inside a bowl,add salt,add yeast,add your flour,add water and mix it very well to make a smooth dough.
- 2
Add the oil and knead it well then cover and let it rise.
- 3
Then you will grate your coconut and mix it with egg yellow.
- 4
When the dough have rise knead it and roll out the shape you want and rub the mixture of the coconut around the dough and put it inside the dough.
- 5
Then you bake it.
Reactions
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Written by
SASHA'S CUISINEi am a female chef in niger
Read more Similar Recipes
-
Italian Bread Bowls Italian Bread Bowls
I really like these bread bowls. They are great made with 1/2 whole wheat flour! I've made them with and without the spices and they are good both ways. If you add the spices in the quantity given, you can definitely taste them. Enjoy!
-
Fluffy & Moist Oatmeal Bread Fluffy & Moist Oatmeal Bread
I made this bread after a long hiatus and it was delicious.-Please adjust the baking time accordingly depending on your oven.-I tried closing with a lid and making a square loaf, but the grains weren't fine at all and the cross-sections weren't smooth. I love pullman loaves, with their round tops. Recipe by MeguBroaden
-
Homemade White Bread Rolls Homemade White Bread Rolls
Since bread starters needs to be used up within 1 - 2 weeks, I thought it best to make bread directly from liquid yeast, which lasts for a while.Unlike dry yeast, the time needed for rising varies greatly depending on the strength of the starter.I recommend yogurt or strawberry yeast, which are both strong. Recipe by saku_nana -
Purple Sweet Potato Bread Purple Sweet Potato Bread
No food coloring is used here, it's the natural color of purple sweet potato. 💜
-
Easy for Beginners! ♡Milk Pull-Apart Bread♡ Easy for Beginners! ♡Milk Pull-Apart Bread♡
This pull-apart bread is easy to make by hand even for beginners! The fluffy milk texture is delicious. Thank you for all the feedback!The story behind this recipeYou can make this easily without any special ingredients, just by kneading and shaping. Please give it a try!
Translated from Cookpad Japan -
-
Sweet Bread Rolls Sweet Bread Rolls
A recipe that I've been playing with and tweaking for a couple of weeks now. I think I've finally got it where I want it.
-
Mung Beans Bakpia Pan Bread Mung Beans Bakpia Pan Bread
Indonesian pastry i like, it's like mochi but little bit bigger. It's originally come from Yogyakarta-Indonesia with Chinese influence. Ah ya, it looks like undercook but actually not ;)
-
-
Murtabak - stuffed pan-fried bread Murtabak - stuffed pan-fried bread
Murtabak or martabak, also mutabbaq (Arabic: مطبق), is a stuffed pancake or pan-fried bread which is commonly found in Saudi Arabia (especially the Tihamah and the Hejaz regions), Yemen, India, Indonesia, Malaysia, Singapore, Brunei and Thailand. Depending on the location, the name and ingredients can significantly vary. The name mutabbaq (or sometimes mutabbag) in Arabic means "folded". It is a popular street food in Malaysia, Singapore and Indonesia.Today I made vegan version Murtabak. I hope you will love it ;)
-
Rice bread GF DF EF NF SF Rice bread GF DF EF NF SF
Gluten free and vegan!!Using raw rice! (No need rice flour)You can use brown rice or white rice(I published 1 regular loaf bread recipe too)
More Recommended Recipes
https://cookpad.wasmer.app/us/recipes/8801341
Comments