Ingredients

Cooking Instructions

  1. 1

    Fry ur minced meat together with a little salt, carrot, cabbage and onion. Keep stirring until cooked.

  2. 2

    In another bowl mix ur flour with little baking powder, salt and egg, then add water to make it watery

  3. 3

    With a brush, brush ur flour mixture on ur nonstick pan and let set for few seconds on low heat

  4. 4

    Put ur minced meat mixture and fold.

  5. 5

    Deep fry in oil until its golden brown

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Written by

Shamcyya Abubakar
Shamcyya Abubakar @cook_13860965
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