Cooking Instructions
- 1
In a bowl,mix all dry ingredients in the bread add in butter and use your palm to mix well.
- 2
Break 1 egg add & pour in the milk,use your hand to knead add in water bit by bit and knead well.kneading help bread to become soft and fluffy
- 3
Allow dough to rise for 30 minutes
- 4
Dust working surface with flour and flatterur dough into rectangular shape,use pizza cutter or knife to divide into 2 and trim excess edge
- 5
Use d excess dough in d centre,dis will make ur bread to lift up at d centre after baking.
- 6
Roll d dough as shown in d 6 nd arrange on a baking tray,allow to rise for 20 mins,mix egg and milk use a pastry brush and wash them all
- 7
Place on d oven and bake for 30minns (egg+milk wash gives bread a beautiful golden brown and glossy look).
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