Basil

(about 400g), drained and crumbled Super firm tofu, g, chopped Green beans, , diced Red bell pepper, , chopped Scallions, , diced Tomato, cloves, minced Garlic, cup, thinly sliced Basil leaves, Sesame oil, Chili oil, Soy sauce or coconut aminos, Lime juice, Pure maple syrup

basil leaves (washed and padded dry), pine nuts, lemon juice, Parmesan cheese*, extra virgin olive oil, salt, black pepper, asafetida (hing)

pickled bamboo shoots in brine (about 150 grams; 1 package = 17.6 oz/500 grams), ground pork (about 100 grams), Thai red chilies, garlic, vegetable oil (15 ml), fish sauce (5 ml), fresh Thai basil leaves, Seasoning powder, sugar, or other seasonings to taste

dried squid, sliced into rings (about 50 grams), garlic, Thai bird’s eye chilies, sliced, holy basil leaves (about 20 grams), granulated sugar, fish sauce, light soy sauce, oyster sauce, holy basil leaves (about 20 grams)

scent leaves or basil with a few mint leaves, garlic, fresh nuts 🥜 or pine, ube if you don’t have ube where u live use 3 artichoke hearts, salt of choice I use pink, red pepper, vinegar, water, oil of choice

Large white shrimp, Sliced squid, Sliced sea bass fillet, holy basil leaves (about 20 grams), Thai chilies, garlic, oyster sauce (15 ml), fish sauce (30 ml), seasoning sauce (7 ml), sugar (6 grams)

all-purpose flour (about 150 grams), semolina flour (about 150 grams), eggs, Salt, sheep's milk ricotta (about 400 grams), grated Parmesan cheese (about 100 grams), Fresh basil, Salt and pepper, to taste, tomato purée (about 750 ml), garlic clove, onion, Extra-virgin olive oil

squid, chili peppers, garlic, holy basil

small package glass noodles, large eggs, garlic, Dried chili peppers, to taste, fresh basil leaves, sugar, soy sauce, fish sauce, vegetable oil

eggs, Seafood of your choice, such as mussels, squid, clams, or shrimp, sugar, light soy sauce, Fresh basil

large bowl fresh green chickpeas, roasted fox nuts (makhana), small bowl fresh tulsi (holy basil) leaves, multigrain flour, Chopped mixed nuts,, ghee (clarified butter), cardamom powder, organic jaggery, whole milk with cream, roasted poppy seeds, Edible silver leaf, as needed, and tulsi leaves for garnish

fresh basil, garlic, olive oil (25 ml), all-purpose seasoning salt, granulated sugar, rice wine, soy sauce (preferably black bean soy sauce), noodles

large, ripe San Marzano tomatoes (about 14 oz / 400 grams), About 5 1/3 oz (150 grams) rustic Italian bread, preferably not stale, Plenty of fresh basil, garlic clove, High-quality extra-virgin olive oil, Salt and pepper

ground pork (200 grams), red Thai chilies (adjust to your preferred spice level), Thai garlic, fresh Thai basil leaves, yellow chilies, vegetable oil (30 ml), seasoning powder (such as chicken bouillon) (7 grams), oyster sauce (15 ml), light soy sauce (7 ml)

Ground pork, Thai basil, garlic, fresh chili peppers, Fish sauce, MSG, seasoning powder, dark soy sauce, brown sugar, oil, ground black pepper

to 1 lb pasta, cottage cheese, basil, walnuts, garlic, parmesan cheese, salt and pepper, the juice of one lemon

zucchini, red onion, blanched almonds (25 grams), rinsed capers (10 grams), pitted black olives (25 grams), white wine vinegar, granulated sugar, sandwich roll, Ricotta salata, to taste, basil leaves

rectangular puff pastry (homemade or store-bought), deli ham, aged gorgonzola (80 g), blue poppy seeds, drizzle of olive oil, dried chopped basil (I used basil from my garden)

spring roll wrappers (about 450 grams), black lingzhi mushrooms (or substitute with shiitake or other mushrooms, about 3.5 oz/100 grams), white lingzhi mushrooms (or substitute with oyster or other mushrooms, about 3.5 oz/100 grams), diced carrots (about 120 grams), basket red Thai basil leaves (use as much as you like), Thai chili peppers (adjust to taste), granulated sugar (4-8 grams), sea salt (2-4 grams), mushroom soy sauce (15-30 ml), soy sauce (15-30 ml), sweet soy sauce (7 ml)

large eggs, Fresh Thai basil leaves, to taste, soy sauce, ground black pepper, vegetable oil (about 30 ml), Chopped chili peppers, to taste

large eggs, water (45 ml), seasoning powder, sugar, soy sauce (15 ml), fish sauce, fresh Thai basil leaves, vegetable oil (30 ml), garlic, Chili peppers, to taste

ricotta and herb ravioli (500 grams), large bunch fresh basil, pine nuts, cream cheese (such as Philadelphia), butter, Chili powder, for garnish, Extra-virgin olive oil

dried chickpeas (about 70 grams), bay leaf, pearled farro (about 50 grams), asparagus stalks, chopped (about 100 grams, stalks only), cherry tomatoes, pitted green olives (about 20 grams), extra virgin olive oil, freshly squeezed lemon juice, basil leaf, pumpkin seeds (about 10 grams), Salt, to taste, walnut halves (about 20 grams)

small sweet peppers (such as Italian cornetto peppers), onion

mezcal, honeydew, cubed, basil, honey, ⁄2 ounce lime juice, freshly squeezed, salt, ice

large eggs, ground pork (70 grams), garlic, finely chopped, sweet bell pepper, julienned, fresh Thai basil, sugar, oyster sauce, fish sauce, dark soy sauce, cooked rice

shrimp (about 400 grams), medium zucchini, shelled pistachios (about 1 packet, 40 grams), fresh basil, dry sparkling wine or white wine (about 60 ml), spaghetti (about 400 grams), Extra virgin olive oil, Salt, to taste, Red pepper flakes, unwaxed lemon, garlic clove, chopped pistachios (about 1 packet, 30 grams)