Rice and sambhar recipes (313)

arbi, oil, curry leaves, turmeric powder, chilli powder, Salt to taste, rice flour, Sambhar powder, coriander leaves finely chopped

Idli / Dosa Batter:, parboiled rice, Raw rice, urad dal, cooked rice / poha, fenugreek seeds (optional), salt , Sambhar:, Toor dal/ thuvaraparippu , Vegetables - 4 cups I used carrots, beans, Okra, drum stick, potato, brinjal and pumpkin, turmeric powder , Pearl onions

rice, black gram dal (udad dal), Panipuri' Puri - 10 puri, Sambhar

Rice, Urad daal, Salt to taste, Baking soda, Oil, Curd or buttermilk

parboiled rice, urad dal, tuar daal, Salt, Sambhar powder, dhaniya powder, turmeric powder, red chilli powder, Curry patta, Chopped onion, Chopped any vegetable, boiled potatoes

Idli rice, urad dal, curd thora khatta, Salt, eno pouch, coconut powder (kaddukas)

Arhar dal - soaked, Mix veg (onions tomatoes drumstick lauki potato), Green chilli, small pc Adrak, Salt, Ciba haldi, Ciba sambhar masala, Ciba hing, Oil, For tadka :, rai,, jeera

suji , rice flour, salt , Sambhar , boiled potatoes., big chopped , onion , Spicy masala , boiled tur dal , tomato , Lemon juice, masalas with sambhar powder

rice, potato chopped, tomato finely chopped, peas, onion chopped, cumin seeds, water, salt, black pepper, ghee

Ing for Sambhar :, Arhar dal , Salt, Turmeric powder, Water , Oil , For tempering :, Mustard oil , Mustard seeds , Dry red chilli , Ginger garlic paste , Onion chopped

For Idly--, Idly rice, Urad dal, Methi dana, For Sambhar--, Boiled vegetables (Brinjal carrot pumpkin or your choice), Toor dal, Onion shallots/diced onions, Oil, Curry leaves, Whole red chillies, Cubed tomatoes

rice 50 gms dal 1 onion 1 tomato 1 tsp cumin seeds, ghee 1 tsp turmeric powder 1 tsp coriander powder, red chilli powder 1 tsp ginger garlic paste, garam masala powder few coriander leaves salt as per taste, Water as required

rice, idli rava, urad dal, tur dal, onion(sliced), tomato(sliced), potato(sliced), Oil, Ginger garlic paste, Mustard seeds, Cumin seeds, Hing

Rice, Urad gram, Salt, Tuar dal, Boiled potato , Curry leaves a handful, Oil, Mustard seeds, Turmeric, Red chilli powder, Coriander powder, Sambhar masala

millet flour, rice flour, Semolina, chopped green chilli, grated ginger, cumin seeds, sambhar masala powder, Salt , chilli flakes, chopped coriander

leftover Steamed Rice, Water, Curd, Sooji, Salt , Eno pouch, Chutney Sambhar to Serve

Toor dal - half cup, Chana dal - half cup, Masoor dal - quarter, Tamarind - small lemon size, Sambhar powder -, Red chili -, Coriander, Curry, Salt to taste, Mustard seeds - half tsp, Chana dal -, Fenugreek seeds - half tsp

basmati rice, sela rice, urad daal, tblsp khana soda, tblsp salt, eno pouch

Arhar dal, vegetables, tspon gur/ jaggery, imli pulp, oil, cumin, methi, chana dal, rice(very important), kacccha nariyal, whole dry chilli, dry Coriander

urad daal, rice, poha, Methi seeds, Potato boiled, Arhar daal, Bottle gourd , Brinjal, Carrot, Sambhar masala, Red chilli powder, Turmeric powder

Rice Flour , Onion, Green Chilli , Ginger grated, Kasoori Methi, Carom Seeds , Red Chilli Powder , Sambhar Masala, Chat Masala , Salt as per taste, Cooking Oil

curry leaves, coriander leaves with tender stems, grated coconut, cooked rice, raw peanuts, dry red chillies broken, green chilli, mustard seeds, split black gram (urad daal), water, ginger-garlic paste, sambhar powder

FOR IDLI., Rice, black split gram(head dal), fengurick seed(methidana), salt, water if required, . Astofodia, whole red chilli , curry leaves , rai, oil, green chilli

Rice, Udad dal, Curd or buttermilk, Salt, Bk of soda pinch sambhar n coconut chatny for serving, Oil for greetings

Basmati rice, green cardamoms, bay leaf, black peppercorns, cinnamon stick, cloves, button mushrooms thinly sliced, mustard seeds, cumin seeds, curry leaves, coriander leaves chopped fine, coriander powder

for sambar:, toor dal , tomato , turmeric, water, mustard rai , hing, curry leaves, green chilli, tamarind extract, jaggery, oil

leftover cooked Rice, apple and , Desi tomato chopped, medium Onion chopped thinly chopped, chopped Carrot, green peas, green chilies chopped, grated ginger, chopped Curry leaves, dhuli Urad Dal, fried ground nuts, roasted Cashew nuts

idli rice , dosa rice, Methi seeds, urad Dal, For sambhar, tuvar Dal washed and pressure cooker with couple of tomatoes turmeric, pumpkin yellow, carrots, drumsticks, coriander powder, sambhar powder, curry leaves

eggs, rice flour, sooji, curd, 1/2 tsp , vegetable oil for frying, potatoes, mustard seeds, chana daal, urad daal, hing, dry red chilli

cooked or leftover rice preferably, Mash it lightly with your hand itself, sooji, curd, onion chopped fine, Small Carrot grated or chopped fine, Red yellow green either or all three peppers chopped fine around , piece ginger grated, garlic grated, Green chilli, Salt, full sambhar powder