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Ingredients

  1. 1 kgBeef
  2. 5-6 choppedTomatoes
  3. 2 thin slicedOnion
  4. 4Long
  5. 4Choti ELAICHI
  6. 5-6Sabit kali mirch
  7. 4-5Sabit Laal mirch
  8. 1t.spZeera
  9. 1½tb.spChilli powder
  10. 1t.spHaldi
  11. 1t.spDHANIYA powder
  12. 1 cup or as u desiredOil
  13. to tasteSalt
  14. 2tb. SpG.Garlic paste
  15. 3-4 center cutGreen chillies,
  16. 1limoo
  17. ½ t. Spgaram masala
  18. 1/2 bunchHara DHANIYA
  19. in sab ko dam lagatay waqt add karna hai.

Cooking Instructions

  1. 1

    Method
    Oil m baareeekkk piyaaz add karain or sath m Saray ingredients add kark paknay dain slow flame pay jab gosht tender hojae tu bhunnay achi tarhan k masala oil chordey phir dam LAGANAY walay ingredients add kark 4min dam pay rakhain or serve karain naan ya boil rice k sath.

  2. 2

    M nay cooker use Kia tu mushkil say 5 min m tender hogaya or 10 min m bhunaai hogai or 5 min. Yummmm yummm khaa b Lia 😜😜😜😁

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Written by

Syeda Shamsa Azam
Syeda Shamsa Azam @cook_16590843
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