Chocolate Walnut Muffins
Zobia Sajjad @zobiasajjad
Cooking Instructions
- 1
Preheat oven to 350°F or 175°C.
- 2
Whisk together flour, sugar, cocoa, and baking powder in a mixing bowl.
- 3
Add eggs, coffee, oil, and vanilla. Mix until well incorporated.
- 4
Add chopped walnuts. Mix using a baking spatula until evenly distributed.
- 5
Using a ladle pour the batter into paper-lined muffin pan cups.
- 6
Sprinkle additional chopped walnuts on top of each muffin cup.
- 7
Bake for 20 to 25 minutes or until a cake tester inserted in center of one muffin comes out clean.
- 8
Remove and let cool for 5 minutes before moving to a cooling rack.
- 9
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