My mom's recipeThis juice is cooling and digestive,tasty juice for summer#RamdanSpecial

Our family recipe for shiso juice only has little water in it, so it is rich in shiso extract.I used to use citric acid previously, but now I use lemon juice, which is easy to get.(The photo shows double the amount of the recipe.)If you don't have enough leaves than what the recipe calls for, it's not a problem. In Step 7, I boiled the juice once because I used fresh lemon juice. If you are using bottled lemon juice or vinegar, you don't have to boil it. Just add the lemon juice or vinegar at Step 6 after turning off the heat. Recipe by La Land

Unripe grapes are sour and make a very special mild vinegar substitute called verjus.The bottom grapes on a cluster of red or white grapes are the last to ripen, and one and the same cluster quite often holds sweet grapes on top and sour grapes on the bottom.You can press these sour grapes into grape juice. You can make a wonderful vinegar substitute with this tart, sour, grape juice. We use it to make Dijon mustard.To buy sour grapes in the store, taste the bottom grape, buy the cluster, and separate the sour grapes from the sweet ones, usually a dozen or so. You can also ask your friendly farmers market seller to bring you 2 pounds of unripe grapes to make a pint of verjus.

#LOCKDOWN2020#My_Innovative_Receipe#Homemade_Sugarcane_Juice_Without_Sugarcane#Nofire#Cookpad #Cookpadindia#Cookpadenglish #CooksnapHave you ever head sugarcane juice without sugarcane ???Yes, I made sugarcane juice without sugarcane with very very less ingredients easily available at home..

granny juice

#losingweight.This juse is annirgy drink and 100% do the weight loss.. men's, women and childrens are very happy drinking the lemon juice..

#losingweightHealthy Detox JuiceIt is low in calories and fat with rich in antioxidants which is great for weight loss.It reduce the high blood pressure and keeps your heart healthy.

The Green Flush is a healthy workhorse green juice. This chlorophyll packed juice lowers acidity and balances your pH. It also flushes excess water and toxins from your body. Do try!

This is a delicious and refreshing drink. Perfect for summer days. The vibrant red colour of this juice seems as beautiful as it tastes. The sweet taste of watermelon, flavour of mint leaves and lemon will satisfyyour taste buds.#colourred

Every year, I whip together low sugar shiso juice, and since it pleases my friends whenever I share it with them, I figured this year, I'd publish the recipe. It's a mildly sweet, healthy shiso juice that you can drink as is.If it's too troublesome to strain the leaves in Step 3, you can omit that step, but straining makes it look nicer. Add sugar to taste. If it's too strong, dilute with carbonated or plain water. You can use the leftover shiso leaves for cooking. The vinegar aroma is strong right after steeping, but will fade after the leaves cool. Recipe by Crepemeter