Sewaiyan custard dessert

Name: Sewaiyan custard dessert
Total time: 1200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup sewaiyan; 3 cups milk; As required Chopped dryfruits; 2 teaspoons custard; 1 cup pomegranate; 1 banana; 10-15 grapes; 1 teaspoon ghee; As per taste Sugar

Vidyutaa Kashyap @vidyutaa24

#weekyellow

Vidyutaa Kashyap @vidyutaa24

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Ingredients

20 minutes

4 servings

1 cupsewaiyan
3 cupsmilk
As requiredChopped dryfruits
2 teaspoonscustard
1 cuppomegranate
1banana
10-15grapes
1 teaspoonghee
As per tasteSugar

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Steps

20 minutes

1

Take kadai add ghee roast sewaiyan till golden brown, keep aside
2

Take wok add milk let it boil add sewaiyan let it cook till it becomes soft add chopped dryfruits and sugar
3

Take small bowl add 2 teaspoon custard and mix in cold milk
4

Add in cooking sewaiyan till it becomes semi liquid
Let it cool
5

Take glass put one layer of pomegranate and banana pour sewaiyan custard again pomegranate and banana sewaiyan custard
6

Garnish with dryfruits and grapes
Sewaiyan custard dessert ready to serve