This recipe is translated from Cookpad Thailand. See original:
ไข่คนนุ่ม นม-ชีส แบบคนขี้เกียจ
Lazy Scrambled Eggs with Milk and Cheese

ครัวนุ้งแคท @nongcatwhatsnew
This is called lazy because you don't mix it outside; you mix it directly in the pan. The scrambled eggs will have a mix of yellow and white, and they'll be soft and perfectly creamy.
Cooking Instructions
- 1
Set the heat to the lowest setting. Add butter, then eggs, milk, salt, and pepper.
- 2
Stir in the pan. When the heat starts to rise, remove from heat, continue stirring, and alternate back to the heat. Add cheese until it's perfectly creamy. Turn off the heat while it's still creamy, as the pan will retain some heat and the eggs won't overcook.
- 3
It's done!
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