Scrambled Eggs Beef and Cheese

Richard Scott Cunningham
Richard Scott Cunningham @cook_6161171
Edit recipe
See report
Share
Share

Ingredients

  1. 1/2 cupdried beef
  2. 1 cuptomatoes
  3. 1/4 cupgrated cheese
  4. 2 tablespoonsbutter
  5. Paprika
  6. 3eggs
  7. Black pepper
  8. Few grains red pepper

Cooking Instructions

  1. 1

    Chop beef heat over hot water

  2. 2

    Heat tomatoes add cheese butter seasoning well beaten eggs and later beef

  3. 3

    Cook until eggs are creamy but not dry

  4. 4

    Serve on hot buttered toast

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
Cook Today
Richard Scott Cunningham
on

Comments

Similar Recipes