My father's favourite mutton chops #father

These chops are yummy,spicy and full of taste must try this.

Incredibly juicy and tender, it takes mere 15-20 minutes to prepare these veal chops. Deep golden on the outside, slightly pink on the inside, it both looks and tastes absolutely amazing!Veal has a delicate, mild flavour compared to beef, with a tender, velvety-like texture. There are two types of veal chops: veal loin chops and veal rib chops. Veal loin chops, or porterhouse chops, are similar to T-bones, whereas veal rib chops are from the upper section of the rib roast. A bit smaller than loin chops, they're extremely tender and juicy.Once you have marinated the chops, you just have to pan-sear them and finish them in the oven. No hassles of grilling or long hours of cooking!Sure, it’s not as fancy but this recipe is perfect for every occasion.

#India

#ramzanspecial #wearetogether #mutton

Especially for mutton lovers

Mutton curry is one of the famous indian curry.It suits for white rice, chapathi, ghee rice and My favourite is to eat with idly and dosa. #mycookbook

Pulao is a flavoursome dish of rice and meat,it gives a authentic taste which your family and guests will love