A thinly sliced pork chop cooks quickly on the grill or in a pan, so the meat stays tender and juicy instead of drying out.

Very satisfying! A ketchup flavor that both adults and kids love. This recipe was taught to me by my mother.

Simple and delicious

These are natural pork chops, not smoked ones. I didn't know how to cook them, so I found a simple recipe online. As usual, I couldn't get all the ingredients, so here's what I used. Note: I use an electric oven, so it takes a bit longer to bake the meat, but if you use a gas oven, it might take less time. Remember to keep an eye on the cooking time.

organic pork chops

This is my first time trying stuffing mix as breading, it's better than any bread crumbs I've tasted. And my family Absolutely loved it.