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Ingredients

1 hr
2 people
  1. 1/2 bowlMakhani masala
  2. 1 bowl matar
  3. 1 bowl paneer
  4. 1tbsp tikkha Lal
  5. 1tbsp ready made mutter paneer masala
  6. 1tsp salt
  7. 1/2 tsp sugar
  8. 1/2 cup milk
  9. 1/4 tspturmeric
  10. oil
  11. 1/2 cupwater

Cooking Instructions

1 hr
  1. 1

    Add oil in a pan, add mahkani masala, cook for 5min till oil separates, add all dry masala

  2. 2

    Cook for 1 minute and add 1/2 cup milk, sauté,add water to adjust,add mutter and paneer and cook for 5 minutes

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Written by

Rajashree Patil
Rajashree Patil @mammacooks
on

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