Bacon Breakfast wrap
iamzultar @IamZultar
Try different spices and different meats to put your peronal touch on this simple breakfast treat
Bacon Breakfast wrap
Try different spices and different meats to put your peronal touch on this simple breakfast treat
Cooking Instructions
- 1
In 10" nonstick pan cook bacon thoroughly
- 2
While bacon is sizzling away, crack eggs into small bowl and add spices. Mix until texture is smooth
- 3
When bacon is done, drain off excess grease. Pour egg mixture directly into pan with bacon over medium /low heat
- 4
Allow eggs to set a bit and then begin to scramble them up. Cook until desired "tightness' of eggs
- 5
Remove from heat and add the shredded cheese. Mix until melted.
- 6
Heat tortillas in microwave for 10 seconds. Place tortilla on plate and pour your creation onto it. Wrap it up and enjoy...
Similar Recipes
-
Spinach wrap Bacon and Egg Breakfast Burrito Spinach wrap Bacon and Egg Breakfast Burrito
I Usually prepare these in large batches, its never a bad idea to have 5 or 6 extra breakfast burritos for later!
-
-
Bacon Ranch Turkey Wrap Bacon Ranch Turkey Wrap
Pinterest , but I added my own Ideas. I used MISSION Wraps Garden Spinach Herb and Sun dried Tomato Basil. Instead, of Ranch dressing I used Great Value (Walmart brand) Honey Mustard. It is very tasty!
-
-
Chicken, Bacon, Avocado and Swiss wrap Chicken, Bacon, Avocado and Swiss wrap
I am always looking for nice combinations for wraps/sandwiches and this one is a total hit!
-
Chicken-Bacon Caesar Wrap Chicken-Bacon Caesar Wrap
Went to a restaurant and got ceasar wraps. Was disappointed it was just deli chicken and wasn't flavorful for the price. Tried it my own way.
-
Taro Root Bacon Wraps Taro Root Bacon Wraps
I created this recipe for my daughters who don't like simmered dishes. I wanted them to enjoy this dish.Fry the bacon well so that the satoimo will stick to it during Step 3. After microwaving the satoimo, wet your hands in water and form the patties. It will make them easier to handle. For 13-14 patties. Recipe by Nyakun
-
Kombu Bacon Wrap for a Western-style Osechi (New Year's Feast) Kombu Bacon Wrap for a Western-style Osechi (New Year's Feast)
I wanted to make kombu wraps that my kids would like.Bacon is quite salty in itself, so be sure to taste before adding extra salt when cooking.It's totally a matter of preference, but I love it topped with generous amounts of coarsely ground black pepper. Recipe by Stylish Mama -
-
More Recipes
https://cookpad.wasmer.app/us/recipes/360094
Comments