Chicken-Bacon Caesar Wrap

Name: Chicken-Bacon Caesar Wrap
Total time: 1800 s
Yield: 2 servings
Cuisine: American
Ingredients: 1 packages Tortillas for wrapping, spinach wraps give a great flavor; 1/4 lb Chicken breast; 1/4 lb Bacon; 1/4 Head Iceberg Lettuce; 1/3 cup Caesar dressing; 1 Optional: croutons; 1/4 cup grated parmesan cheese; salt or Johnny's; paprika or pepper; tbsp olive oil

Angel @cook_3068295

Puyallup, Washington

Went to a restaurant and got ceasar wraps. Was disappointed it was just deli chicken and wasn't flavorful for the price. Tried it my own way.

Angel @cook_3068295

Puyallup, Washington

Went to a restaurant and got ceasar wraps. Was disappointed it was just deli chicken and wasn't flavorful for the price. Tried it my own way.

Saved

Ingredients

30 mins

2 servings

1 packagesTortillas for wrapping, spinach wraps give a great flavor
1/4 lbChicken breast
1/4 lbBacon
1/4Head Iceberg Lettuce
1/3 cupCaesar dressing
1Optional: croutons
1/4 cupgrated parmesan cheese
Chicken Seasoning
salt or Johnny's
paprika or pepper
tbspolive oil

Saved

Steps

30 mins

1

Cook bacon to crispy and crumble.
2

Either using the same pan with a little bacon grease or vegetable oil, heat up a skillet and cook and season chicken until 165°F.
3

Chop lettuce up and rinse well.
4

Add all ingredients into a big bowl and mix well.
5

Microwave tortillas for 10 seconds. Add a good amount of the mix into a tortilla, fold and enjoy! I tried it with spinach wraps and green leaf lettuce too.
6

Using the leftover ingredients, I would try my egg free alfredo.
https://cookpad.wasmer.app/us/recipes/433301-my-chicken-bacon-alfredo-egg-free

My Chicken-Bacon Alfredo (egg-free)