Soft layered chapati with beef stew

Sardiyo mein... lazmi khati ho....! It's favourite to all my family.#desimeal

#JoyI did not like to make roti at home but my husband loves ghr ki bani roti. So I started making at home now I am good in it. Here are some tips I wana share to make soft roti.#Tip 1. Use 1 table spoon oil in flour before knead then mix with soft hands.#Tip 2. Knead well until you get a smooth mixture.#Tip 3. When you are done with kneading spread a bit oil on the knead flour.

We use red flour to make rotis and chapatis. I was not perfect in making roti before i married.. But learnt this technique from my mil that if you want to make perfect roti then you should not use too much water for kneading the dough and not to cook on a low medium flame. #joy

#joyThis is the recipe of grilled chapati. It's very soft and looks good because it is made in grill pan. The soft kneaded dough and properly rolled dough makes an amazing chapati which can be served in lunch or dinner.

#joyParticipating first time in any competition.

#luxurymealhttps://cookpad.wasmer.app/pk/recipes/12760611-chicken-boti-kabab?invite_token=cc45JWNKudQdeaAY3DcGjM7x&shared_at=1591213256Timing apki speed par depend krti hai😁🙄Or cost 30 sa 40 ayge 4 chapati par ya Os sa bhi kum qk ghar ki haiBoti kabab ke sath banai hai Waisy usually khany MN ye bnti he hai

#yaariyanspecial I made this dish by following zubia sajjad recipe. believe me it was so Amaizing, delicious and yummy . must try her recipe.

#JoyAlways flatten your balls before starting to roll them.Roll them in a circular motion.If the rotis are sticking to the base, sprinkle flour. Make sure you dust off the flour before placing the chappatis in the pan.Make sure to knead the dough by hand for a good 10-15 minutesCover the dough with a wet cloth and let it rest for at least 20-30 mins.Evenly roll out the chapati to ensure it is cooked uniformlyPreheat the pan and always cook over medium heat.

Beef Biryani recipe is one of the most beloved Pakistani recipe and there is restaurant or household that is virtually untouched by it.Beef Biryani is a rice based recipe which is cooked with spices, meat, fish, prawns and spices and the recipe was first prepared by the Muslim community of the Indian subcontinent and since then it has been the sweetheart of all food lovers. The word “biryani” is an Urdu word, derived from the Persian language.

#JoyThe very first compliment which I received from my FIL was that yeah roti BHT achi bnati ha Meri ammi ke jesi bilkul♥️.I am making roti for my family since long time but still I can't say myself a perfect Roti Maker. Roti is one dish which I firmly believe that it's results depend on so many factors like weather, dough formation and mood of cook. If you are in pleasant mood then your roti will become perfect. For me joy is needed for making achi roti.In our family we use chakki ka atta for our daily roti and chapatties.The secret behind my chapatties are that I always make a medium soft dough and rub dough gently for few minutes. For me roti gol honay se zada roti naram hona zaroori ha.

#MeatQorma popular Pakistani wedding dish ,wedding lunch or dinner uncomplete with out the meat qorma ,It is the must have dish for every wedding in our society.Meat qorma and meat pilao was usely the best combination food cooked by my father .#Thanks #Cookpad

#meatyeidIt's is very delicious dish and must for eid in our family

Beef Stew is one of the most popular of current trending meals in the season of eid days,It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Beef Stew is something that I’ve loved my whole life. They’re fine and they look fantastic.,#cpl #mirchi

#makeandremakeA very interesting contest by Cookpad to show varieties of remake in every day home cooking,I have made a beef dish for lunch yesterday, but want to make a new version of it so decided to make a fusion version. I made white sauce in onions and used this cooked meat. It gave a delicious and different taste. Here is the link to my previous recipe of Beef pasanday.https://cookpad.wasmer.app/pk/recipes/13701761-beef-pasanday?invite_token=rftNnF42WTGe2J11Wu28nMGv&shared_at=1600895660

#mentorshipNormally I don't like beef with gravy (salan) but there are some dishes that take you to the next level of taste and beef stew is one of them. Stew with paratha , What a delicious combo it is. Do try it you won't regret.

Simple quick and easy recipe,with thick gravy,perfect blend of spices.#cpl#chocolate

#EiduladhaQuick made instant dish.Cook in broth of beef n spices.yummy n delicious. Must try it.

I made roti with liquid dough and trust me it was so much satisfying no need to knead , roll and it's mess free !!Zaroor try karain

Joint family mein rhne se ab roti aur atta ghondne ki aesi practice hogyi hy ke ankh bundh kar ke b sb krlo😂kch tips and tricks share krugn#joy

This recipe I learn it from my mother and mother in law who made delicious koftay...

very quick and easy when no pasta available in home just make and enjoy chapati pasta ....Must try...#Ilovepasta

Ulty taway ki patli roti boht mazy ki hoti hai , simple tway pt hmary haan just parathy banayein jaaty hain

#joy of cookingIt's traditional meal and make everywhere it's always a difficult task for me to make roti by after shadi I tried and make roti not upto perfection level but guzara ho jata

#luxerymeal. Cost of this meal is 100 rp, In this verse situation of covid 19 we are suffering from many problems in which one problem is poverty and unemployment so we are praying 🙏 to Allah that we comes out that situation soon inShAllah,so i m trying to make a food in low budget according to the summers roti so lets check out the recipe of aloo kabab and roti n cucumber raita. Check out this delicious recipe https://cookpad.wasmer.app/pk/recipes/12753509-roti?invite_token=hKUzQx5Y3jQuqRsiGLqasNkL

#TawacookingChapati is the compulsary and supporting item for any food😍Garma garam and soft chapati is making an art and if we follow the right direction than we will made a superb routi😁

Chukandar Gosht is also one of those dishes that I remember eating in the winter months when I was a child. it is truly delicious because the meat and beetroot complement each other so perfectly. It's also very striking to look at because the natural colour of the beetroot is so strong. I followed @cook_20987828 recipe, it was amazing!

#5WeeksChallenge #EidkaypakwanIt's Very delicious mostly cooked in pakistan.Yummy in taste and easy in cooking too.The combination of chana daal and beef mince very Awesome. must try it from my recipe.. thanks

#mentorshipFirst time I made haleem in a very huge quantity for today's Dawat. The guests who invited in today's Dawat When the guests ate Haleem, they couldn't believe it I have made this at home so delicious😋😚. My mother was very happy when she heard my praises from everyone❤.Haleem process is to much lengthy but everyone appreciate❤An aunty said daughter, you really have a lot of taste in your hands❤These words were a lot for me, these words took away my tiredness of the whole day💖. My In-laws and My Family They Both Are Happy With Me because I Made Very Delicious food with My Love❤. And My Husband Feel Proud That everyone likes the food from my Wife's hands And everyone appreciate 💖

#meatyeid So today, I cooked beef pulao after seeing many different recipes 😋 my family liked the test. try this recipe simple and easy