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Priyanka Shah Sanghvi

Priyanka Shah Sanghvi

@cookwithpriyanka
Dubai
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  • Recipes (52)
  • Cooksnaps (4)
  • Priyanka Shah Sanghvi Priyanka Shah Sanghvi
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    Bombay grilled sandwich

    bread • Green chutney • Butter to apply on bread • small tomato sliced • medium boiled potato sliced • small onion chopped • chopped green capsicum • amul cheese cube grated • Chaat masala
    • 15 mins
    • 1 serving
  • Priyanka Shah Sanghvi Priyanka Shah Sanghvi
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    Spinach raita

    spinach finely chopped • curd • cumin seeds • cumin powder • Red chilli whole • red chilli powder • oil • Salt
    • 15 mins
    • 2 people
  • Priyanka Shah Sanghvi Priyanka Shah Sanghvi
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    Simply corn

    corns • olive oil • red chilli powder • garlic powder and herbs • lemon juice • black pepper powder • Salt
    • 30 mins
    • 2 portions
  • Priyanka Shah Sanghvi Priyanka Shah Sanghvi
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    Jain Moong salad (no onion no garlic no potatoes)

    semi cooked whole moong • chopped tomatoes • chopped cucumber • pomegranate seeds • chaat masala • green chilli finely chopped • Coriander finely chopped • lemon juice • Salt
    • 20 mins
    • 2 servings
  • Priyanka Shah Sanghvi Priyanka Shah Sanghvi
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    Cauliflower beds with schezwan and cheese

    large head cauliflower • olive oil • Salt • mixed herbs • garlic and herbs powder • cheese grated. (I prefer amul) • schezwan sauce or chutney
    • 20 mins
    • 4 people
  • Priyanka Shah Sanghvi Priyanka Shah Sanghvi
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    Paneer bhurji

    oil • cumin seeds • medium sized onion finely chopped • paneer • ginger-garlic paste • green chilli chopped • kashmiri red chilli powder • medium sized tomato finely chopped • turmeric powder • garam masala powder • kasuri methi • finely chopped coriander leaves •
    • 30 mins
    • 4 people
  • Priyanka Shah Sanghvi Priyanka Shah Sanghvi
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    Oats and dates milkshake

    oats • dates seedless • milk • sliced banana • cinnamon powder • cocoa powder • chopped almonds • Ice optional • Honey optional
    • 5 mins+20 mins
    • 2 glasses
  • Priyanka Shah Sanghvi Priyanka Shah Sanghvi
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    Vegetable Fried Rice

    rice • finely diced carrots • finely chopped french beans • medium onion thinly sliced • green capsicum chopped • ginger garlic paste • chilli paste • soya sauce • vinegar • spring onions greens • the bulbs of spring onions • oil •
    • 30 mins
    • 4 people
  • Priyanka Shah Sanghvi Priyanka Shah Sanghvi
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    Schezwan chutney

    tomato ketchup • kashmiri red chilli whole • oil • chopped onion • chopped garlic • chopped ginger • Red chilli powder • Vinegar • Soya sauce • coriander chopped • Salt
    • 30 mins
    • makes 1 1/2 cup
  • Priyanka Shah Sanghvi Priyanka Shah Sanghvi
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    Dark devil chocolate cake

    maida • cocoa powder • Baking soda • Baking powder • Vegetable oil • castor sugar • melted dark chocolate • curd • milk • Vinegar • vanilla essence • butter •
    • 1 hr 30 mins
    • 8 people
  • Priyanka Shah Sanghvi Priyanka Shah Sanghvi
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    Peanut powder chutney

    peanuts • red chilli powder • amchur powder • coriander powder (dhanaiya powder) • turmeric powder • hing • Salt
    • 15 mins
    • makes 1 cup
  • Priyanka Shah Sanghvi Priyanka Shah Sanghvi
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    Besan laddo with gud powder

    besan atta motta and barik mix (equal ratio) • semolina (rava) • and 2 tablespoons ghee • piece of gud • almond powder a bit coarse • elaichi powder (cardamom) • gud powder (jaggery)
    • 45 mins
    • 12-14 pieces
  • Priyanka Shah Sanghvi Priyanka Shah Sanghvi
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    Brownie cake

    All-purpose flour • Dark chocolate melted • softened butter • Cocoa powder • Sweetened condensed milk • Powdered sugar • Baking powder • Coffee powder • Water • Vanilla essence • chopped walnuts • choco chips
    • 45 mins
    • 9 pieces
  • Priyanka Shah Sanghvi Priyanka Shah Sanghvi
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    Pumpkin soup

    pumpkin cubes • small onion sliced • garlic • salt • black pepper grounded • mixed herbs • oil • water
    • 30 mins
    • 4 people
  • Priyanka Shah Sanghvi Priyanka Shah Sanghvi
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    Misal pav

    oil • thinly sliced onions • dry grated coconut • coriander seeds • cumin seeds • cloves • peppercorns • small piece cinnamon • whole kashmiri chilli whole • garlic • matki • moong whole •
    • 30 mins
    • 4 people
  • Priyanka Shah Sanghvi Priyanka Shah Sanghvi
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    Cheese Risotto

    Risotto rice • water • olive oil • big onion chopped finely • chopped garlic • cheese cubes grated • fresh cream • mixed herbs • Chili flakes • butter • black pepper • chopped broccoli •
    • 45 mins
    • 4 people
  • Priyanka Shah Sanghvi Priyanka Shah Sanghvi
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    Moong dal halwa

    yellow moong dal • milk • saffron • ghee • almonds (soaked and peeled) • cream • sugar • chopped almonds • cardamom powder
    • 45 mins
    • 4 servings
  • Priyanka Shah Sanghvi Priyanka Shah Sanghvi
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    Boondi raita

    curd • water • masala boondi • jeera powder • oil • curry leaves • hing • red chilli powder • mustard seeds • Salt • Coriander for garnish
    • 15 mins
    • 2 serving
  • Priyanka Shah Sanghvi Priyanka Shah Sanghvi
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    Schezwan paneer bhurji chilla

    green split dal. (soaked 4 hours at least) chilkewali dal • rice flour • Schezwan sauce • Salt • paneer • small tomato diced • small onion diced • capsicum diced • garam masala • pav bhaji masala • turmeric powder • red chilli powder •
    • 30 mins
    • 4 chillas
  • Priyanka Shah Sanghvi Priyanka Shah Sanghvi
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    Tawa pulao

    cooked rice • chopped tomatoes • onion chopped • ginger garlic paste • small capsicum chopped • medium carrot chopped • green peas • oav bhaji masala • turmeric • red chilli powder • dried kasuri methi • salt (as per taste) •
    • 30 mins
    • 4 people
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