Patta Gobhi Aloo
Dr.Madhumita Mishra @FoodTalking
I would like to the author Ms.#Uzma#Syed for the wonderful and delicious recipe, you have shared.
Patta Gobhi Aloo
I would like to the author Ms.#Uzma#Syed for the wonderful and delicious recipe, you have shared.
Cooking Instructions
- 1
Heat oil on a pressure cooker, add onion and fry till translucent. Add ginger garlic paste and chopped tomatoes and green chili. Cook till tomatoes are soft and mushy.
- 2
Add rest other spices powders. Cool for two minutes on low flame.
- 3
Add chopped cabbage, potatoes and salt, mix well and cook for one whistle. Allow to release the steam naturally and dry the remaining water with cabbage in high flame, stirring in between. Delicious cooked cabbage is ready to serve with Poori/Roti.
I am a Scientist,working in DEFT , Bhubaneswar Odisha. I have interest in food and nutrition. Love innovative cooking. I like Vegetarian dishes, cook non-veg food for my family and friends. I love to watch and learn from MasterChef India in every season.
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