Bomboloni

Name: Bomboloni
Yield: 4 yawan abinchi
Cuisine: Nigerian
Ingredients: 2 cups flour; 1/2 egg; 1/2 cup water; 1/2 tb yeast; 1/4 cup sugar; 1/2 tbls butter; 1/2 tbls milk; 1/2 tsp flavor

Fatima muh'd bello @bakerstreat

Sokoto

Bomboloni

Fatima muh'd bello @bakerstreat

An ajiye

Buga

Kayan aiki

4 yawan abinchi

2 cupsflour
1/2egg
1/2 cupwater
1/2 tbyeast
1/4 cupsugar
1/2 tblsbutter
1/2 tblsmilk
1/2 tspflavor

An ajiye

Umarnin dafa abinci

1

Ki samu bowl ki saka duka ingredients dinki ki saka ruwa, sai kiyi forming dough dinki.
2

Sai ki dauko ki aza ga working surface,Kiyi kneading na tsawon minti 20, sai ki rufe y tashi.
3

Sai ki dauko, ki rabashi gida 6 zuwa 8, y danganta da girman da kk so
4

Sai ki curashi,kiyimai ball, sai ki mulmulashi sosai, sai ki barbadama baking sheet fulawa ki aza bomboloni akai,ki shafamasa butter asamanshi.sai ki rufe ki aje aguri Mai dumi y tashi na tsawon 45mnt.
5

Sai ki saka Mai frypan Mai yawa, sai ki daura a wuta,ki barshi y danyi zafi, sai ki dauka doughnuts dinki ki saka acikin Mai ki barshi y soyu adayan gefen,sai ki juya.
6

Amma kada ki ciki wuta da yawa.sbd y soyu acikinshi.
7

Idan y soyu ki kwashe zaki iya barbada sugar akai.