Instant besan dhokla

Name: Instant besan dhokla
Cuisine: Indian
Ingredients: 1 cup besan; 1 tsp ginger green chilli paste; 1/2 tsp red chilli powder; 1 tsp turmeric powder; 1 tbsp salt; 1/2 tsp hing; 1/2 cup curd; 1/2 tsp fruit salt; 1 tsp mustard seed; 2 green chilli; 3-4 curry leaves; 1 tsp coriander leaves; 1 tsp sugar; 1/4 tsp citric acid; 2-3 tbsp oil

Falgooni Mangrola @sai123

Mumbai

Easy and fast to make when hungry..

Falgooni Mangrola @sai123

Mumbai

Easy and fast to make when hungry..

Saved

Ingredients

1 cupbesan
1 tspginger green chilli paste
1/2 tspred chilli powder
1 tspturmeric powder
1 tbspsalt
1/2 tsphing
1/2 cupcurd
1/2 tspfruit salt
1 tspmustard seed
2green chilli
3-4curry leaves
1 tspcoriander leaves
1 tspsugar
1/4 tspcitric acid
2-3 tbspoil

Saved

Steps

1

Make a batter using all ingredients except curry leaves, coriander leaves, green chillies and mustard seed. Mix well.
2

Take muffin moulds, grease it with oil, add fruit salt in the batter and mix and fill the moulds. Cook it for 3 mins in microwave. Cool and demould it.
3

Now heat oil, splatter mustard seed, green chilli and curry leaves. Spread it on the dhokla. Serve with coriander chutney and tomatoe ketchup