Pasta Carbonara
This is the cheap version of creamy pasta carbonara. I came up with this recipe when I was a college student. A time when mozarella and parmesan are too expensive for a student's budget (^^)
Pasta Carbonara
This is the cheap version of creamy pasta carbonara. I came up with this recipe when I was a college student. A time when mozarella and parmesan are too expensive for a student's budget (^^)
Open in Cookpad AppSteps
- 1
Boil the pasta as instructed in the package. Usually around 10 minutes. Save the pasta water.
- 2
Melt butter in a skillet. Stir-fry the onions until fragrant, then add bacon ham/smoked beef slices. Follow with the mushrooms, salt-pepper and beef stock. Cook them for 2 minutes.
- 3
Pour in half of the pasta water and bring to a boil. Lower down the heat to low. Add the milk and cheese. Adjust the sauce thickness to your liking with all purpose flour.
- 4
Lastly, toss the pasta in the sauce. Mix them well.
- 5
Turn off the heat, then transfer the pasta to a plate. Garnish with fresh chopped parsley and enjoy!
Cooksnaps
Similar Recipes
More Recipes
-
-
Insect Guy -
Chickpea Curry with Ground Insects
Insect Guy -
Green Bean Stir Fry with Insect Powder
Insect Guy -
-
Jhatpat Street Styled Sabzi-Paneer Ghotala 😋
-
-
-
-
Keto Tomato and avocado cheese ‘toast’
-
-
Vegan Banana and Walnut Muffins🍌
-
-
Homemade Cream of Chicken & Mushroom Soup
-
-
Adai Dosa - Multi lentil Crepe
-
-
-
-
-
-
-
-
Comments