A picture of Bread ghevar.

Bread ghevar

Neeru Goyal @cook_12130410

#goldenapron
#week22
#post22

#goldenapron
#week22
#post22

Bread ghevar

Neeru Goyal @cook_12130410

#goldenapron
#week22
#post22

#goldenapron
#week22
#post22

Saved

Ingredients

30 minutes

4 servings

8brown bread slices
1mango
400 grammilk
1 cupsugar
1 cupwater
As neededPistachios and cashews to garnish
As neededGhee to deep fry

Saved

Steps

30 minutes

1

Cook milk in a nonstick pan to make rabdi
2

Mix mango puree in it and cook further for 5 minutes
3

Meanwhile on another flame make sugar syrup adding sugar to water.It should be less than of one strand.
4

Now with the help of cookie cutter make roundels of bread slices
5

Now heat the ghee in a pan and deep fry bread roundals
6

Now dip them in sugar syrup for 3 to 4 minutes
7

Spread mango rabdi over each slice and garnish with chopped dry fruits

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Cooksnaps

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Neeru Goyal @cook_12130410

on August 04, 2019 18:09

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