A picture of Italian slider.

Italian slider

Freddycrue @cook_17239957

One thing I realized about recipes. Never trust what a recipe calls for when it calls for soy sauce. It never fails that recipes ask you to use way too much soy sauce. I recommend using less.

One thing I realized about recipes. Never trust what a recipe calls for when it calls for soy sauce. It never fails that recipes ask you to use way too much soy sauce. I recommend using less.

Italian slider

Freddycrue @cook_17239957

One thing I realized about recipes. Never trust what a recipe calls for when it calls for soy sauce. It never fails that recipes ask you to use way too much soy sauce. I recommend using less.

One thing I realized about recipes. Never trust what a recipe calls for when it calls for soy sauce. It never fails that recipes ask you to use way too much soy sauce. I recommend using less.

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Ingredients

Saved

Steps

1

Preheat oven to 350
2

Spread mustard on top, and bottom of slider rolls.
3

Put 2 slices of ham on bottom roll, mustard on top of ham and 2 slices of sliced mozzarella. Add mustard to cheese and salami on top pickle on salami. Then assemble top to slider.
4

Bake in oven for 10 minutes at 350....enjoy!!!!

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Cooksnaps

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Freddycrue @cook_17239957

on August 06, 2019 03:52

Comments

Keywords

Slider Mustard Honey Mozz Hamburger Cheese Ham Pickle Potato

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