Sig's Tomato Salad Slurp

Name: Sig's Tomato Salad Slurp
Yield: 2 servings
Cuisine: British
Ingredients: 8 big ripe, chilled vine tomatoes; 2 celery sticks; 4 sprigs parsley; 6 fresh garlic chives; Dash balsamic vinegar; Pinch freshly ground black pepper; Pinch salt to taste; Later in day for extra indulgence, add a little vodka, optional

Sigrun @sigrun

German, living in England

Tomato salad is one of my favourite things to eat. I just smoothed it down. Depending on smoothness either spoon out of bowl or drink with straw out of tall glass (for extra indulgence later in the day perhaps a little vodka may be added) 🙂#summerchallenge3 #tomatoes #red

Sigrun @sigrun

German, living in England

Saved

Ingredients

2 servings

8big ripe, chilled vine tomatoes
2celery sticks
4 sprigsparsley
6fresh garlic chives
Dashbalsamic vinegar
Pinchfreshly ground black pepper
Pinchsalt to taste
Later in day for extra indulgence, add a little vodka, optional

Saved

Steps

1

Wash the tomatoes, pat them dry. Remove stalks. Chop the tomatoes, place in blender. Wash the celery, trim (keep a few of the leaves if there are any) chop the celery, place in blender.
2

Wash the herbs, dry off reserve a little for garnishing, put the rest into blender. Add a little pepper. Blend everything together until smooth. Add the vinegar, taste season to your liking with salt, pour into serving glasses. Garnish. Serve whilst it still feels cold.