Caramelized fried plantain rice
I decided to have a twist in my conventional Sunday rice with my nearly over ripe plantain...
Caramelized fried plantain rice
I decided to have a twist in my conventional Sunday rice with my nearly over ripe plantain...
Open in Cookpad AppSteps
- 1
Rinse plantain, cut and slice into a bowl, add sugar and salt, mix, allow to infuse for 1 hour,
- 2
Preheat oil, fry till golden brown, and remove from heat in the drain in a sieve.
- 3
Add water to a pot, add a little salt, bring to boil, wash rice with salt and add to boiling water, cook till soft, enjoy!!!
Made this recipe? Share a Cooksnap!
Let Ifeoma Obianagha know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!
Similar Recipes
More Recipes
-
-
-
Kendall Sampson -
-
Japanese Miso Scallop on Shell (North part of Japan, Aomori)
-
-
Banana Bread with Brown Sugar Glaze
-
Ewok Energy Bites (No-Bake Oat Peanut Butter Balls)
-
Yoda Soda (Lime Sherbet Float for a Star Wars Party)
-
-
-
-
-
-
-
-
-
-
-
-
-
-
Comments