Danderun naman rago

Name: Danderun naman rago
Total time: 7200 s
Yield: 2-3 servings
Cuisine: Nigerian
Ingredients: Naman rago rabin kilo; Tarugu manya guda goma; Albasa manya biyu; Carrot madaidaita guda shida; Danyen citta madaidaici; 6 Tafarnuwa danye guda; Ganyen naa naa cokali babba daya; Maggi guda bakwai; Gishiri karamin cokali daya; Yoghurt babban cokali hudu; Lemon tsami babba guda daya; Mangyada babban cokali hudu; Foil paper; Curry karamin cokali daya; Thyme karamin cokali daya; Turmeric karamin cokali daya; Red chilli powder teaspoon; Ground sage teaspoon daya; Seasoned meat tenderizer, teaspoon daya; Dry oregano teaspoon daya; Ground white pepper teaspoon daya

karima's Kitchen @karima000100

Kano

Wannan danderu na naman rago wani sabon salo ne da nabi don sarrafa naman sallata don jin dadin iyalina da kuma baki da suketa kawo min ziyara na sallah. Na kasance ako da yaushe inason naga sabon samfuri na yanda zan yi abu don a ci a yaba. A baya ina yawan yin danderu irin wannan amma na kaza kawai nakeyi.wannan karon nace bari na gwada yin na naman rago kuma masha Allah babu wani bambanci wajen sarrafawar da kuma dahuwar. Yana da kyau kwarai mu dage don ganin mun canza sanwa ta hanyoyi daban daban don jin dadin iyalan mu da kuma abokan arziki. Ina fata zaa gwada wannan recipe din don a ji abinda nima naji.#NAMANSALLAH

karima's Kitchen @karima000100

Saved

Ingredients

2hrs

2-3 servings

Naman rago rabin kilo
Tarugu manya guda goma
Albasa manya biyu
Carrot madaidaita guda shida
Danyen citta madaidaici
6 Tafarnuwadanye guda
Ganyen naa naa cokali babba daya
Maggi guda bakwai
Gishiri karamin cokali daya
Yoghurt babban cokali hudu
Lemon tsami babba guda daya
Mangyada babban cokali hudu
Foil paper
Curry karamin cokali daya
Thyme karamin cokali daya
Turmeric karamin cokali daya
Red chilli powder teaspoon
Ground sage teaspoon daya
Seasoned meat tenderizer, teaspoon daya
Dry oregano teaspoon daya
Ground white pepper teaspoon daya

Saved

Steps

2hrs

1

Ga hoton kayan da nayi amfani dasu wato ingredients din da kuma hotunan spices dana lissafo sunayensu kowanne don a fahimta.
2

Da farko zaa juye naman ragon da aka riga aka wanke shi tas a ka tsane ruwan jikinshi duka. Zaa zuba naman a kwano babba ko roba mai zurfi.
3

Zaa jajjaga tarugu daban albasa ma daban tun kafin a zo hada naman. Sai a zuba su akan naman bayan an juye a cikin kwano.
4

Sai a zuba mangyada akai asa cokali babba na diban miya ko wooden spoon a jujjuyasu sosai.
5

Sai a zuba yoghurt din akai
6

Anan zaa zuba gishiri,maggi,naa naa da aka yanka kanana sosai,curry thyme,turmeric, white pepper, sage,chilli powder da dry oregano.sai a raba lemon tsamin gida biyu a cire kananan kwallon da ke tsakiya a matse ruwan akan naman. A sami grater karama a yi grating citta da tafarnuwa a saman naman sai a yita juyawa da babban cokalin har tsawon mintuna uku sai a rufe shi a sa a fridge yayi kaman mintuna talatin zuwa awa guda.
7

Zaa sami baking tray, wato trayna gashi wanda ake sawa a cikin oven a shimfida foil paper a kai.
8

Sai ki juye hadin naman ragon akai.
9

A wajen hada naman munyi grating albasa daya sauran dayan kuma an yanka ta manya manya. Sai a zuba albasar akan naman.
10

Nan kuma carrot da aka yanka dogo dogo(Julienne) zaa zuba bayan an zuba albasar.
11

Sai ki nannade foil din a hankali ki rufe koina sosai yanda iska ba zai samu shiga ba.
12

Nan oven ne dama na kunna shi yayi mintuna talatin. Zaa maida wutar ta koma low heat sai a dora karamin tray din akan babban can sama ba kusa da wutar sosai ba yanda zai gasu a hankali. Na gasa shi tsawon awa guda sannan na fiddo shi na jujjuya na maida cikin oven din ya kara yin mintuna talatin sai na cire na kashe wutar.
13

Shi wannan danderu yana da dadi matuka kuma zaa iya bin wannan hanyar wajen yin danderun kaza,kayan ciki,kifi ko ma naman saniya. Zaa iya cin sa da farar shinkafa,fried rice, Chinese rice,doya,taliya,couscous ko makaroni.
14

A gwada a ci dadi lafiya!