Peanut chilli chutney podi

#goldenapron
#week15 (10june19 to 16June19)
Healthy side dish with peanut goes well with plulkas, rotis and Dosa.
Peanut chilli chutney podi
#goldenapron
#week15 (10june19 to 16June19)
Healthy side dish with peanut goes well with plulkas, rotis and Dosa.
Steps
- 1
Grinde Green chilli's, garlic pods in mixer grander in first round, add peanuts, cumin seeds and salt. Grinde coarsely in second round.
- 2
Heat oil in kadai, add little cumin seeds, curry patterns, asafetida, temeric and coarsely powdered peanut mixture, sauté well on sim heat for 2 minutes. Turn off heat, Transe to a bowl when it cools down. Peanut chutney podi is ready to eat.
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