Modak
#ganesha
Specially for Ganesh Chaturthi
Open in Cookpad AppSteps
- 1
Grind seedless Khajur in grinder and keep aside.
- 2
Heat ghee in a pan and mix grinded khajur. Saute nice till it becomes soft. Now add all dry fruits & roasted suji and mix well.
- 3
Take modak mould and fill the sauted khajur and dry fruits nicely. Close the mould perfectly.
- 4
Now open the mould, take out modak. Sprinkle roasted suji over modak. Beautiful and delicious Modak is ready.
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https://cookpad.wasmer.app/us/recipes/10403172
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