Snacks
Steps
- 1
Firstly take a bowl,soak soya chunks in water for 15 minutes after that squeeze and drain extra water.
- 2
Than Theth take another bowl add soya chunks,all chopped veg mix it.Now add cornflour powder, Palak puree, besan, green chilli, ginger garlic paste.Mix it well.Keep it to rest for 2 minutes.
- 3
Now add salt, black pepper powder, cheese, coriander leaves,mix it well with help of hand,now make a kabab with this mixture.
- 4
Than heat oil,when oil is hot fry kababs on medium flame until golden colour, ready to serve.
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